2 Ingredient Apple Cinnamon Roll Bake That’s Easy and Delicious
A simple and delicious recipe for a 2 ingredient apple cinnamon roll bake that is perfect for breakfast or dessert.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 can apple pie filling
- 1 can cinnamon rolls
Instructions
- Preheat the oven to 350°F (175°C).
- Spread the apple pie filling in the bottom of a baking dish.
- Cut the cinnamon rolls into quarters and distribute them over the apple filling.
- Bake for 25 to 30 minutes, or until golden brown.
- Drizzle with frosting from the cinnamon roll can before serving.
Notes
- For extra flavor, add a sprinkle of cinnamon on top before baking.
- Serve with vanilla ice cream for a delicious dessert.
Nutrition
- Serving Size: 1 piece
- Calories: 280
- Sugar: 20g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Keywords: 2 Ingredient Apple Cinnamon Roll Bake, easy dessert, apple cinnamon rolls