Air Fryer Pizza Rolls: Easy and Indulgent Homemade Snack
These Air Fryer Pizza Rolls are the perfect combination of crispy and gooey, making them an easy and indulgent snack for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 rolls 1x
- Category: snacks
- Method: air frying
- Cuisine: Italian
- Diet: vegetarian
Ingredients
Scale
- 1 package pizza dough
- 1 cup mozzarella cheese, shredded
- 1/2 cup pepperoni, sliced
- 1/4 cup pizza sauce, for dipping
Instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into squares, about 3 inches by 3 inches.
- Place cheese and pepperoni in the center of each square.
- Fold the edges of the dough over the filling and pinch to seal.
- Lightly brush the rolls with olive oil.
- Place the rolls in the air fryer basket in a single layer.
- Cook for 8-10 minutes until golden brown.
- Serve hot with pizza sauce for dipping.
Notes
- For extra flavor, sprinkle some Italian seasoning inside the rolls.
- You can add other toppings like bell peppers or olives as desired.
Nutrition
- Serving Size: 3 rolls
- Calories: 300
- Sugar: 2g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 35mg
Keywords: Air Fryer Pizza Rolls, homemade snack, easy recipes