Apple Crumb Cake: The Best Cozy Dessert You’ll Love to Bake
Discover the delightful flavors of this Apple Crumb Cake, the perfect dessert for cozy gatherings.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 3 medium apples, peeled, cored, and sliced
- 1 teaspoon lemon juice
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a bowl, toss the sliced apples with lemon juice and set aside.
- In a large mixing bowl, combine flour, granulated sugar, brown sugar, baking powder, baking soda, salt, and cinnamon.
- Add the melted butter, eggs, and vanilla extract to the dry ingredients and mix until well combined.
- Fold in the apples and pour the batter into a greased baking pan.
- In a separate bowl, combine ingredients for the crumb topping and mix until crumbly.
- Sprinkle the crumb topping over the batter.
- Bake for 40-45 minutes or until golden brown and a toothpick comes out clean.
- Let cool before serving.
Notes
- For a different flavor, try adding nuts to the crumb topping.
- Serve warm with whipped cream.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 22g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Apple Crumb Cake, Cozy Dessert, Baking