Indulge in the savory sweetness of bacon cookie butter cookies—a delightful treat that combines the luscious flavor of cookie butter with crispy bacon!
Author:Souzan
Prep Time:15 minutes
Cook Time:12 minutes
Total Time:27 minutes
Yield:2 dozen cookies 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Omnivore
Ingredients
Scale
1 cup cookie butter
1/2 cup unsalted butter, softened
1 cup brown sugar, packed
2 large eggs
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup cooked bacon, chopped
Instructions
Preheat your oven to 350°F (175°C).
In a bowl, mix the cookie butter and softened butter until smooth.
Add brown sugar and eggs, mixing well.
In a separate bowl, combine flour, baking soda, and salt; gradually add to the wet ingredients.
Fold in the chopped bacon.
Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
Bake for 10-12 minutes or until golden brown.
Let cool on the sheet for a few minutes before transferring to a wire rack.
Notes
For a richer flavor, use high-quality bacon.
Store in an airtight container for up to one week.