Baked Chicken Tacos: Easy, Flavor-Packed Family Favorite
Baked Chicken Tacos are a delicious and easy meal that the whole family will love. These flavorful tacos are made with tender chicken, colorful toppings, and baked to perfection.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 1 tablespoon taco seasoning
- 8 taco shells
- 1 cup shredded cheese
- 1 cup diced tomatoes
- 1/2 cup chopped lettuce
- 1/4 cup sour cream
Instructions
- Preheat the oven to 400°F (200°C).
- In a skillet, cook the ground chicken with taco seasoning until fully cooked.
- Fill each taco shell with the cooked chicken.
- Top with shredded cheese, tomatoes, and lettuce.
- Place the filled taco shells in a baking dish and bake for 10-15 minutes, until the cheese is melted.
- Serve with sour cream on the side.
Notes
- For added flavor, consider adding jalapeños or avocado as toppings.
- These tacos can be customized to suit your family’s taste preferences.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Baked Chicken Tacos, easy tacos, family favorite recipe