Print

Baked Cream Cheese Chicken Taquitos: Easy Family Favorite Recipe

Baked Cream Cheese Chicken Taquitos

A deliciously easy recipe for baked cream cheese chicken taquitos that the whole family will love!

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 8 ounces cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon chili powder
  • 12 small flour tortillas
  • 1 tablespoon olive oil

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix together the shredded chicken, cream cheese, cheddar cheese, garlic powder, onion powder, and chili powder until well combined.
  3. Place about 2-3 tablespoons of the filling on each tortilla and roll them tightly.
  4. Brush the taquitos with olive oil and place seam-side down on a baking sheet.
  5. Bake for 15-20 minutes or until crispy and golden brown.
  6. Serve hot with your favorite dipping sauce.

Notes

  • For extra flavor, add some diced jalapeños to the filling.
  • Make sure the cream cheese is softened to avoid lumps in the filling.

Nutrition

Keywords: Baked Cream Cheese Chicken Taquitos, chicken taquitos, easy recipe, family favorite