Baked Lemon Butter Chicken: The Juicy Comfort Food You’ll Love
Baked Lemon Butter Chicken is a delightful and succulent comfort dish that will satisfy your taste buds. It combines the zest of fresh lemons with the rich flavor of butter, creating a dish that is both comforting and refreshing.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons unsalted butter
- 1 lemon, juiced
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix melted butter, lemon juice, minced garlic, salt, pepper, and thyme.
- Place the chicken thighs in a baking dish and pour the mixture over them.
- Bake for 40-45 minutes or until the chicken is fully cooked and golden brown.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, marinate the chicken in the lemon butter mixture for a few hours before baking.
- Serve with a side of roasted vegetables or a fresh salad.
Nutrition
- Serving Size: 1 thigh
- Calories: 285
- Sugar: 0g
- Sodium: 590mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 100mg
Keywords: Baked Lemon Butter Chicken, Comfort Food, Chicken Recipe