Banana Oatmeal Bars: Easy Homemade Treats for Every Craving
Deliciously healthy and easy to make, these Banana Oatmeal Bars are perfect for a quick snack or breakfast on the go.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 bars 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 ripe bananas
- 2 cups rolled oats
- 1/2 cup honey or maple syrup
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a bowl, mash the ripe bananas until smooth.
- Add rolled oats, honey, salt, baking powder, and cinnamon to the bananas. Mix well.
- Fold in chocolate chips.
- Spread the mixture into the prepared baking dish.
- Bake for 25-30 minutes until golden brown.
- Let it cool, cut into bars, and enjoy!
Notes
- For added flavor, you can mix in nuts or dried fruit.
- Store bars in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Banana Oatmeal Bars, healthy snack, homemade treats