Bang Bang Salmon: Easy and Flavorful Weeknight Delight
A delicious and simple recipe for Bang Bang Salmon that makes for a perfect weeknight meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
- 1 tablespoon chopped green onions
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, mix together mayonnaise, sweet chili sauce, sriracha, garlic powder, and lime juice.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Brush the sauce mixture over the salmon fillets.
- Bake for 12-15 minutes, or until the salmon is cooked through.
- Garnish with chopped green onions before serving.
Notes
- For an extra kick, add more sriracha to the sauce.
- Serve with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 2 grams
- Sodium: 450 milligrams
- Fat: 22 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 16 grams
- Trans Fat: 0 grams
- Carbohydrates: 8 grams
- Fiber: 0 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Bang Bang Salmon, Easy Salmon Recipe, Weeknight Dinner