Bang Bang Salmon: Easy, Flavorful Recipe for Home Cooks
Learn how to make delicious Bang Bang Salmon with this easy recipe that home cooks can follow.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 salmon fillets salmon
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
- Salt to taste
- 2 tablespoons green onions, sliced
Instructions
- Preheat your oven to 400°F (200°C).
- In a small bowl, mix together the mayonnaise, Sriracha sauce, honey, garlic powder, lime juice, and a pinch of salt until smooth.
- Place the salmon fillets on a lined baking sheet and spread the sauce evenly over the top.
- Bake for 12-15 minutes or until the salmon flakes easily with a fork.
- Garnish with sliced green onions before serving.
Notes
- For extra spice, add more Sriracha to the sauce.
- Serve with rice or salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Bang Bang Salmon, quick salmon recipe, easy salmon dinner