Bang Bang Salmon: Easy Recipe for a Flavorful Home Feast
Enjoy this flavorful Bang Bang Salmon recipe that promises a delightful feast at home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 4 fillets salmon
- 1 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha
- 1 tablespoon lime juice
- 2 teaspoons sesame oil
- 1 tablespoon green onions, chopped
- 1 tablespoon sesame seeds
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together mayonnaise, sweet chili sauce, Sriracha, lime juice, and sesame oil.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Spread the sauce evenly over the salmon fillets.
- Bake for 12-15 minutes until the salmon is cooked through.
- Garnish with chopped green onions and sesame seeds before serving.
Notes
- For extra flavor, marinate the salmon in the sauce for 30 minutes before baking.
- Serve with rice or salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 5g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Bang Bang Salmon, salmon recipe, easy seafood recipe