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Best Macaroni Tuna Salad with Turkey Bacon and Chicken Ham Delight

Best Macaroni Tuna Salad

A delightful blend of flavors featuring macaroni, tuna, turkey bacon, and chicken ham.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 1 can (5 ounces) tuna, drained
  • 4 strips turkey bacon, cooked and crumbled
  • 1/2 cup diced chicken ham
  • 1/2 cup mayonnaise
  • 1/4 cup diced celery
  • 1/4 cup diced red onion
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

Instructions

  1. Cook macaroni according to package instructions; drain and rinse with cold water.
  2. In a large mixing bowl, combine the cooked macaroni, tuna, turkey bacon, chicken ham, mayonnaise, celery, red onion, and Dijon mustard.
  3. Season with salt and pepper; mix until well combined.
  4. Refrigerate for at least 30 minutes before serving.

Notes

  • This salad can be served cold or at room temperature.
  • Experiment with different vegetables like peas or bell peppers for added crunch.

Nutrition

Keywords: Best Macaroni Tuna Salad