Print

Breakfast Croissant Sandwich: Easy Turkey Bacon & Chicken Ham Delight

Breakfast Croissant Sandwich

Ingredients

Scale
  • 2 croissants
  • 4 slices turkey bacon
  • 2 slices chicken ham
  • 2 eggs
  • 1/4 cup cheese of choice

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the turkey bacon in a skillet until crispy.
  3. In the same skillet, scramble the eggs until fully cooked.
  4. Slice the croissants in half and layer the turkey bacon, chicken ham, scrambled eggs, and cheese inside.
  5. Place the sandwiches on a baking sheet and warm them in the oven for about 5 minutes.

Notes

  • Feel free to add veggies like spinach or tomatoes for extra flavor.

Nutrition

Keywords: Breakfast Croissant Sandwich