Brown Butter Chocolate Chip Cookies: The Best Indulgent Treat
These Brown Butter Chocolate Chip Cookies are the perfect indulgent treat, offering a rich flavor with a delightful chewy texture.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup brown sugar
- 3/4 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a saucepan, brown the butter over medium heat until golden and nutty.
- In a bowl, mix the sugars with the browned butter until well combined.
- Add eggs and vanilla, and mix until smooth.
- In a separate bowl, combine flour, baking soda, and salt, then gradually add to the wet ingredients.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes.
- Let cool before serving.
Notes
- For extra flavor, sprinkle with sea salt before baking.
- Chill the dough for 30 minutes to enhance the flavors.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Brown Butter, Chocolate Chip Cookies, Indulgent Treat