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Brown Sugar Cinnamon Pop Tart Bars: Indulgent Homemade Delight

Brown Sugar Cinnamon Pop Tart Bars

Indulge in the sweet and spicy flavors of homemade Brown Sugar Cinnamon Pop Tart Bars, perfect for breakfast or a delightful dessert.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/4 cup unsalted butter
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 tablespoons cold water
  • 1/2 cup filling (brown sugar and cinnamon mixture)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, combine flour, brown sugar, ground cinnamon, and salt.
  3. Add melted butter and mix until crumbly.
  4. Stir in cold water and form into a dough.
  5. Roll out the dough and cut into rectangles.
  6. Spread filling onto one rectangle, then place another rectangle on top.
  7. Seal edges with a fork, then bake for 20-25 minutes or until golden brown.

Notes

  • For a glaze, mix powdered sugar with milk and drizzle on top after baking.

Nutrition

Keywords: Brown Sugar, Cinnamon, Pop Tart, Bars, Dessert