Print

Cajun Chicken with Bell Peppers: Easy Comfort Food Delight

Cajun Chicken with Bell Peppers

This Cajun Chicken with Bell Peppers recipe is a delightful and easy comfort food that brings zing to your dinner table.

Ingredients

Scale
  • 2 chicken breasts
  • 1 red bell pepper
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 2 tablespoons Cajun seasoning
  • 2 tablespoons olive oil
  • 1 onion
  • 2 cloves garlic
  • Salt to taste

Instructions

  1. Heat the olive oil in a large skillet over medium heat.
  2. Season the chicken breasts with Cajun seasoning, salt, and pepper.
  3. Add the chicken to the skillet and cook until browned and cooked through, about 6-7 minutes per side.
  4. Remove chicken and set aside.
  5. Add sliced onions and bell peppers to the same skillet and sauté until tender.
  6. Minced garlic can be added in the last minute of cooking.
  7. Return the chicken to the skillet and stir to combine everything.
  8. Serve hot.

Notes

  • For extra spice, add more Cajun seasoning.
  • This dish pairs well with rice or crusty bread.

Nutrition

Keywords: Cajun Chicken, Bell Peppers, Comfort Food, Easy Recipe