Cajun Salmon Avocado Lime: Easy Recipe for Flavorful Home Meals
Discover how to prepare Cajun Salmon with a refreshing avocado and lime twist. This easy recipe is perfect for flavorful home meals.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Cajun
- Diet: Gluten-Free
Ingredients
Scale
- 2 fillets salmon
- 2 tablespoons Cajun seasoning
- 1 avocado, diced
- 1 lime, juiced
- 2 tablespoons olive oil
- Salt to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Rub the salmon fillets with olive oil and Cajun seasoning.
- Place salmon on a baking sheet and bake for 12-15 minutes.
- While the salmon is cooking, prepare the avocado lime mixture by combining diced avocado and lime juice in a bowl.
- Once the salmon is cooked, top with the avocado lime mixture and serve.
Notes
- For a milder flavor, reduce the amount of Cajun seasoning.
- Serve with a side of rice or salad for a complete meal.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 70mg
Keywords: Cajun, Salmon, Avocado, Lime, Easy Recipe