Cheeseburger Soup: Indulgent Comfort with Turkey Bacon Delight
Experience ultimate comfort with this delicious cheeseburger soup, featuring savory turkey bacon and hearty ingredients for a satisfying meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup diced onions
- 2 cups diced potatoes
- 2 cups beef broth
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup milk
- In a large pot, cook the turkey bacon until crispy. Remove and crumble.
- In the same pot, add ground turkey and cook until browned.
- Add onions and cook until translucent.
- Add diced potatoes and beef broth. Bring to a boil and simmer until potatoes are tender.
- Stir in milk, garlic powder, and paprika. Cook for an additional 5 minutes.
- Remove from heat and add shredded cheddar cheese. Stir until melted.
- Top with crumbled turkey bacon before serving.
Notes
- This soup can be made ahead and stored in the fridge.
- Feel free to customize by adding your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Cheeseburger Soup, comfort food, turkey bacon, soup recipes