Cheesy Garlic Texas Toast: The Best Homemade Indulgence
Indulge in the rich and cheesy flavor of homemade Texas toast, baked to perfection with garlic butter and topped with melty cheese.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 loaf Texas toast
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix softened butter and minced garlic until well combined.
- Spread the garlic butter mixture generously over each slice of Texas toast.
- Top each slice with shredded mozzarella and a sprinkle of Parmesan cheese.
- Place the prepared toast on a baking sheet and bake for 10-15 minutes, or until the cheese is bubbly and golden.
- Remove from the oven and sprinkle with chopped parsley before serving.
Notes
- For extra flavor, add a pinch of salt and pepper to the butter mixture.
- You can use your favorite cheese blends for variety.
Nutrition
- Serving Size: 2 slices
- Calories: 320
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 1g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Cheesy Garlic Texas Toast