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Cherry Almond Cottage Cheese Muffins: Easy Homemade Delight

Cherry Almond Cottage Cheese Muffins

A delightful recipe for moist and flavorful Cherry Almond Cottage Cheese Muffins that are easy to make at home.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1/2 cup sugar
  • 1/2 cup almond flour
  • 1 cup all-purpose flour
  • 1/2 cup chopped cherries
  • 2 eggs
  • 1/2 teaspoon almond extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a muffin tin.
  2. In a mixing bowl, combine cottage cheese, sugar, eggs, and almond extract.
  3. In another bowl, mix the dry ingredients: almond flour, all-purpose flour, baking powder, baking soda, and salt.
  4. Gradually blend the dry ingredients into the wet mixture until just combined.
  5. Fold in the chopped cherries gently.
  6. Pour the batter into the prepared muffin tin.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Let cool before serving.

Notes

  • For a sweeter muffin, add more sugar to taste.
  • To enhance the almond flavor, add sliced almonds on top before baking.

Nutrition

Keywords: Cherry Almond Cottage Cheese Muffins