Chicken and Pasta Made Easy: A Juicy Family Favorite Recipe
Discover the secret to making a delicious Chicken and Pasta dish that’s perfect for the whole family. This easy recipe guarantees juicy chicken and flavorful pasta.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups pasta
- 1 pound chicken breast
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- Cook the pasta according to package instructions.
- In a pan, heat the olive oil and add the minced garlic.
- Add the chicken breast, salt, and pepper to the pan.
- Cook until the chicken is browned and cooked through.
- Pour in the chicken broth and let it simmer.
- Stir in the cooked pasta and Parmesan cheese.
- Serve warm.
Notes
- Serve with a side salad for a complete meal.
- Leftovers reheat well in the microwave.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Chicken and Pasta