Chicken Florentine Delight: A Juicy Twist with Turkey Bacon
A delicious rendition of Chicken Florentine featuring turkey bacon for a savory twist.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: main course
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 6 slices turkey bacon
- 2 cups fresh spinach
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then set aside.
- In the same skillet, cook the chicken breasts until browned on both sides.
- Add spinach, cream, garlic powder, onion powder, salt, and pepper to the skillet with chicken.
- Simmer until the sauce thickens, then sprinkle mozzarella cheese on top.
- Transfer to the oven and bake for 15-20 minutes, until cheese is bubbly.
Notes
- Can substitute turkey bacon with regular bacon for more flavor.
- Serve with pasta or rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Chicken Florentine, turkey bacon, healthy recipe, easy dinner