Print

Cinnamon Bun Muffins: Indulgent Treats for Every Home Baker

Cinnamon Bun Muffins
Print Recipe

Delightful cinnamon bun muffins that combine the classic flavors of cinnamon and sugar in an easy-to-make muffin format.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 cup brown sugar, packed
  • 1 tablespoon ground cinnamon
  • 1 cup powdered sugar
  • 2 tablespoons milk (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, mix melted butter, eggs, milk, and vanilla until combined.
  4. Gradually stir the wet ingredients into the dry ingredients until just combined.
  5. In a separate bowl, mix brown sugar and cinnamon for the filling.
  6. Fill muffin cups halfway with batter, sprinkle with the cinnamon-sugar mixture, then top with remaining batter.
  7. Bake for 18-20 minutes until a toothpick comes out clean.
  8. Let cool and drizzle with glaze made from powdered sugar and milk.

Notes

  • Be careful not to overmix the batter to ensure fluffy muffins.
  • Experiment with different add-ins like nuts or chocolate chips.

Nutrition

Keywords: Cinnamon Bun Muffins, muffins, baking, cinnamon

Find it online: https://www.homestylebite.com/cinnamon-bun-muffins-indulgent-treats-for-every-home-baker/