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Cinnamon Roll Cookies: The Best Indulgent Treat for All Occasions

Cinnamon Roll Cookies

Indulge in these delicious Cinnamon Roll Cookies that are perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup unsalted butter
  • 1 cup brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter and brown sugar until light and fluffy.
  3. Add the egg and vanilla, mixing well until combined.
  4. In another bowl, whisk together flour, baking powder, cinnamon, and salt.
  5. Gradually incorporate the dry ingredients into the wet mixture, mixing until just combined.
  6. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until edges are golden.
  8. While the cookies cool, mix powdered sugar and milk to create icing.
  9. Drizzle icing over cooled cookies and enjoy!

Notes

  • For an extra flavor boost, add nuts or chocolate chips.

Nutrition

Keywords: Cinnamon Roll Cookies