Cinnamon Roll Cookies: The Best Indulgent Treat for All Occasions
Indulge in these delicious Cinnamon Roll Cookies that are perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1/2 cup unsalted butter
- 1 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup powdered sugar
- 2 tablespoons milk
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and brown sugar until light and fluffy.
- Add the egg and vanilla, mixing well until combined.
- In another bowl, whisk together flour, baking powder, cinnamon, and salt.
- Gradually incorporate the dry ingredients into the wet mixture, mixing until just combined.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until edges are golden.
- While the cookies cool, mix powdered sugar and milk to create icing.
- Drizzle icing over cooled cookies and enjoy!
Notes
- For an extra flavor boost, add nuts or chocolate chips.
Nutrition
- Serving Size: 2 cookies
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Cinnamon Roll Cookies