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Colcannon Soup: A Flavorful and Comforting Recipe with Turkey Bacon

Colcannon Soup Flavorful and Comforting Recipe

A hearty and comforting Colcannon Soup recipe that combines creamy potatoes with turkey bacon, perfect for a cozy meal.

Ingredients

Scale
  • 4 cups chopped cabbage
  • 2 cups diced potatoes
  • 4 slices turkey bacon
  • 1 large onion, chopped
  • 3 cups chicken broth
  • 1 cup milk
  • 2 tablespoons butter
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon until crispy. Remove and chop.
  2. In the same pot, sauté onions in the bacon drippings until soft.
  3. Add cabbage and potatoes, stirring to combine.
  4. Pour in chicken broth and bring to a boil.
  5. Reduce heat and simmer until potatoes are tender.
  6. Stir in milk, butter, and chopped bacon, cooking until heated through.
  7. Season with salt and pepper before serving.

Notes

  • For a vegetarian version, omit the bacon and use vegetable broth.
  • Top with fresh herbs for added flavor.

Nutrition

Keywords: Colcannon Soup, Turkey Bacon, Comfort Food, Soup Recipe