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Cottage Cheese Flatbread: Easy Recipe for Irresistible Homemade Flavor

Cottage Cheese Flatbread

This easy cottage cheese flatbread recipe results in irresistibly delicious homemade bread!

Ingredients

Scale
  • 1 cup cottage cheese
  • 2 cups all-purpose flour
  • 1 egg
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons olive oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, combine cottage cheese, flour, egg, baking powder, and salt.
  3. Knead the dough on a floured surface until smooth.
  4. Divide the dough into equal portions and roll out each piece to your desired thickness.
  5. Place on a baking sheet and brush with olive oil.
  6. Bake for 15-20 minutes or until golden brown.

Notes

  • Serve warm for the best flavor.
  • These flatbreads can also be used as a base for pizzas.

Nutrition

Keywords: Cottage Cheese Flatbread, homemade bread, easy recipe