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Cranberry Orange Cottage Cheese Muffins: Easy & Delicious Recipe

Cranberry Orange Cottage Cheese Muffins
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A delightful recipe for cranberry orange muffins made with cottage cheese, perfect for breakfast or snack time.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1 cup fresh cranberries
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup orange juice
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together the cottage cheese, sugar, orange juice, vegetable oil, and egg until well combined.
  3. In another bowl, whisk together the flour, baking powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet ingredients and stir until just combined. Fold in the cranberries and vanilla extract.
  5. Divide the batter evenly among the muffin cups.
  6. Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
  7. Let cool for a few minutes in the pan before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider adding orange zest to the batter.
  • These muffins can be frozen for up to 3 months.

Nutrition

Keywords: Cranberry Orange Cottage Cheese Muffins, muffins, easy recipe, breakfast muffins

Find it online: https://www.homestylebite.com/cranberry-orange-cottage-cheese-muffins-easy-delicious-recipe/