Creamy Garlic Chicken with Turkey Bacon: A Delightfully Easy Dish
A rich and comforting dish featuring tender chicken and crispy turkey bacon, smothered in a creamy garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 chicken breasts
- 4 slices turkey bacon
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
- Fresh parsley for garnish
Instructions
- Cook turkey bacon in a skillet until crispy, then set aside.
- In the same skillet, add olive oil and cook chicken breasts until golden brown and cooked through.
- Add minced garlic to the skillet and sauté for 1 minute.
- Pour in heavy cream and Italian seasoning, stirring well.
- Return bacon to the skillet, and cook until sauce thickens slightly.
- Season with salt and black pepper to taste.
- Garnish with fresh parsley before serving.
Notes
- This dish pairs well with pasta or rice.
- Feel free to substitute chicken with other proteins.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg
Keywords: Creamy Garlic Chicken, Turkey Bacon, Easy Dinner, Comfort Food