Creamy Garlic Parmesan Chicken: Easy Comfort Food for All
A delightful recipe for creamy garlic parmesan chicken that is easy to make and perfect for the whole family.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 4 chicken breasts
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with salt and pepper, and cook until golden brown on both sides.
- Add minced garlic and sauté for 1 minute.
- Pour in heavy cream and bring to a simmer.
- Stir in Parmesan cheese and Italian seasoning, cooking until the sauce thickens.
- Serve the creamy garlic parmesan chicken warm.
Notes
- For extra flavor, marinate the chicken in herbs for a few hours before cooking.
- Pair with pasta or steamed vegetables.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 500
- Sugar: 2g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 150mg
Keywords: Creamy Garlic Parmesan Chicken