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Creamy Lemon Chicken Pasta: An Easy, Indulgent Recipe Delight

Creamy Lemon Chicken Pasta
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A delightful and creamy lemon chicken pasta recipe that’s easy to make and indulgent to eat.

Ingredients

Scale
  • 1 pound chicken breast
  • 8 ounces pasta
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup chicken broth
  • 1 lemon, juiced and zested
  • 1/2 cup Parmesan cheese, grated
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook the pasta according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the chicken and cook until golden brown and cooked through.
  3. Add garlic and cook for another minute until fragrant.
  4. Pour in the chicken broth and heavy cream, then stir in lemon juice and zest.
  5. Bring the mixture to a simmer and reduce slightly.
  6. Add the Parmesan cheese and stir until melted and incorporated.
  7. Toss in the cooked pasta and combine well with the sauce.
  8. Season with salt and black pepper to taste.
  9. Garnish with fresh parsley before serving.

Notes

  • For a lighter version, you can substitute the heavy cream with half-and-half or a plant-based cream.
  • This dish pairs well with a side salad or garlic bread.

Nutrition

Keywords: creamy lemon chicken pasta, easy recipe, indulgent meal

Find it online: https://www.homestylebite.com/creamy-lemon-chicken-pasta-an-easy-indulgent-recipe-delight/