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Creamy Tomato Garlic Pasta Recipe: The Best Comfort Food Delight

Creamy Tomato Garlic Pasta Recipe

Enjoy a rich and creamy tomato garlic pasta that’s perfect for a cozy meal.

Ingredients

Scale
  • 8 ounces pasta of your choice
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 can (14 ounces) diced tomatoes
  • 1 cup heavy cream
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • Fresh basil for garnish

Instructions

  1. Cook the pasta according to package instructions, then drain.
  2. In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant.
  3. Add diced tomatoes, heavy cream, basil, salt, and pepper; simmer for 5 minutes.
  4. Toss in the cooked pasta and Parmesan cheese, mixing well.
  5. Serve hot, garnished with fresh basil.

Notes

  • For added protein, consider adding cooked chicken or shrimp.
  • Adjust spices according to your taste preference.

Nutrition

Keywords: Creamy Tomato Garlic Pasta, Comfort Food, Pasta Recipes