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Creme Brûlée Cookie Delight: Indulgent Treat for Home Chefs

Creme Brûlée Cookie
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Indulge in the rich and creamy flavors of creme brûlée with these delightful cookies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup heavy cream

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream the butter and sugar together until light and fluffy.
  3. Add the eggs one at a time, beating well after each addition.
  4. Mix in the vanilla extract.
  5. In another bowl, whisk together the flour, baking soda, and salt.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Fold in the heavy cream until smooth.
  8. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  9. Bake for 12-15 minutes or until golden brown.
  10. Let cool before serving.

Notes

  • For extra caramel flavor, sprinkle a little sugar on top and torch it until melted.

Nutrition

Keywords: Creme Brûlée Cookie

Find it online: https://www.homestylebite.com/creme-brle-cookie-delight-indulgent-treat-for-home-chefs/