Crockpot Chicken Tacos: Easy, Flavor-Packed Family Dinner
Enjoy a simple and delicious meal with these Crockpot Chicken Tacos, perfect for family dinner!
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken breast
- 1 packet taco seasoning
- 1 cup salsa
- 8 taco shells
- 1 cup shredded cheese
- 1 cup lettuce, chopped
- 1 avocado, sliced
- 1/2 cup sour cream
Instructions
- Place the chicken breast in the crockpot.
- Sprinkle taco seasoning over the chicken.
- Add salsa to the crockpot.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Shred the chicken with two forks and mix with the sauce.
- Serve in taco shells topped with cheese, lettuce, avocado, and sour cream.
Notes
- For extra flavor, add beans or corn to the crockpot.
- Serve with fresh lime wedges for garnish.
Nutrition
- Serving Size: 2 tacos
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crockpot, Tacos, Chicken, Dinner, Family