Crockpot Creamy Chicken Wild Rice Soup: A Cozy Comfort Delight
A delicious and creamy soup, perfect for a cozy meal.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup wild rice
- 4 cups chicken broth
- 1 cup heavy cream
- 1 medium onion, diced
- 2 carrots, chopped
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a crockpot, combine the chicken, wild rice, chicken broth, cream, onion, carrots, celery, garlic, thyme, salt, and pepper.
- Cook on low for 6-8 hours or until the rice is tender.
- Stir well before serving and enjoy your cozy soup!
Notes
- For added flavor, you can sauté vegetables before adding them to the crockpot.
- This soup can be made gluten-free by using gluten-free chicken broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crockpot Creamy Chicken Wild Rice Soup, chicken soup, comfort food