Introduction to Crockpot Marry Me Chicken Soup
When it comes to comfort food, few dishes can rival the heartwarming embrace of chicken soup. It’s a culinary classic that’s been passed down through generations, celebrated not just for its incredible flavor but also for the cozy feelings it evokes. Whether you’re feeling under the weather or simply in need of a little pick-me-up, a warm bowl of soup is like a hug in a mug.
Why Chicken Soup is a Classic Comfort Food
So, why does chicken soup hold such a dear place in our hearts? For starters, it often symbolizes nurturing and care. Many of us reminisce about family recipes prepared by loved ones, creating strong emotional ties that go beyond just taste. According to a study by the National Chicken Council, chicken is the most consumed protein in the United States, indicating its widespread popularity and significance in home-cooked meals.
Crockpots have made cooking more accessible and enjoyable, perfectly aligning with the busy lifestyles of young professionals. Imagine coming home after a long day and uncovering a fragrant stew waiting for you! That’s where our Crockpot Marry Me Chicken Soup steps in. Not only is it easy to whip up—involving minimal prep and no-fuss cooking—but it’s also loaded with flavors that can make anyone swoon.
This soup features tender chicken breast, flavorful chicken ham, and even a touch of turkey bacon for that smoky profile, making it a delightful departure from traditional recipes. Plus, the slow cooking process allows all the ingredients to meld beautifully, creating a dish that tastes like you’ve been slaving away in the kitchen for hours.
If you’ve ever wondered why chicken soup is often recommended when you’re feeling sick, it’s because studies suggest the warm broth can act as a natural decongestant and provide hydration—attributes that make it a go-to when you’re battling a cold.
Ready to dive into this incredible recipe? Keep reading to discover how to create your very own Crockpot Marry Me Chicken Soup that’s bound to impress!
Ingredients for Crockpot Marry Me Chicken Soup
When it comes to whipping up a cozy meal, Crockpot Marry Me Chicken Soup hits the sweet spot. Plus, it’s easy on the schedule! Here’s a quick rundown of what you’ll need:
- Chicken Breasts: Start with about 1.5 pounds of boneless, skinless chicken breasts for a tender base.
- Chicken Ham: Slice up some chicken ham to add a savory depth of flavor.
- Turkey Bacon: For that smoky touch, crumbled turkey bacon infuses a delightful taste without the extra fat.
- Vegetables: A mix of diced carrots, celery, and onions gives your soup a nutritious boost—feel free to add your favorites!
- Garlic: Use 3-4 cloves of minced garlic to make your kitchen smell amazing.
- Chicken Broth: A solid 4 cups of low-sodium chicken broth keeps everything moist and flavorful.
- Herbs: Fresh thyme and parsley elevate the dish with their aromatic qualities.
With these ingredients on hand, you’re just a few hours away from enjoying this scrumptious soup! For more tips on nutritious ingredients, check out Healthline for insights into seasonal veggies. So, are you ready to get started?
Step-by-Step Preparation of Crockpot Marry Me Chicken Soup
If you’ve ever dreamed of a heartwarming, delicious soup that could make anyone fall in love at first sip, then you’re in the right place! Crockpot Marry Me Chicken Soup is not just a meal; it’s an experience that nurtures the soul. With a few simple steps, you can prepare this delightful dish in your crockpot. Let’s dive in!
Gather Your Ingredients
Before we start cooking, let’s make sure you have everything you need. Here’s a quick checklist of the ingredients for your Crockpot Marry Me Chicken Soup:
- Chicken: 4 boneless, skinless chicken breasts
- Turkey Bacon: 4 strips, cooked and chopped
- Chicken Ham: 1 cup, diced
- Vegetables: 3 carrots (sliced), 2 celery stalks (chopped), and 1 onion (diced)
- Garlic: 4 cloves, minced
- Chicken Broth: 4 cups (you can use low sodium)
- Herbs and Spices: 1 teaspoon dried oregano, 1 teaspoon thyme, salt, and pepper to taste
- Cream Cheese: 8 ounces (for a creamy finish)
- Parsley: Fresh for garnishing
Having all your ingredients ready will make the cooking process smooth and enjoyable, so take a moment to check your pantry!
Prep the Chicken and Vegetables
Now, let’s get to the fun part: prepping!
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Chicken: Rinse the chicken breasts under cold water and pat them dry with a paper towel. This step ensures they are clean, and it helps them brown better if you choose to sear them before adding them to the crockpot.
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Turkey Bacon and Chicken Ham: If you opted for crispy turkey bacon, cook it until it’s nice and crisp. When it cools, chop it into pieces. For the chicken ham, just dice it into bite-sized pieces.
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Vegetables: Wash your carrots, celery, and onion. Carrots should be sliced into rounds; celery should be chopped into small pieces, and the onion should be diced evenly so they cook at the same rate.
You might find it helpful to refer to this vegetable chopping guide for tips on knife skills.
Combine Everything in the Crockpot
Now it’s assembly time! Layering is essential to ensure flavors meld beautifully:
- Start by placing the chicken breasts at the bottom of your crockpot.
- Next, layer on the turkey bacon and chicken ham.
- Add the vegetables: carrots, celery, onion, and garlic.
- Sprinkle the herbs over everything, and season with salt and pepper to your taste.
- Pour the chicken broth over the top, ensuring it covers all the ingredients.
This combination of protein and vegetables is not only delightful but also packs a punch in terms of nutrition!
Set Your Cooking Time
With everything in the crockpot, it’s time to get cooking!
- Low setting: Cook for 7-8 hours
- High setting: Cook for 3-4 hours
The longer you let it simmer, the more developed the flavors will be. Just remember not to lift the lid too often; this keeps your soup hot and flavors intact.
Final Touches Before Serving
Once your cooking time is up, it’s time for the grand reveal!
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Carefully remove the chicken breasts and shred them using two forks. Bring them back to the pot along with the softened cream cheese. Stir until the cream cheese is fully incorporated, creating that luscious, creamy texture we adore!
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Taste and adjust the seasoning if needed, adding more salt or pepper according to preference.
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Serve hot, garnished with fresh parsley for a beautiful finish.
Your Crockpot Marry Me Chicken Soup is now ready to warm your heart and impress your loved ones. Not only does it marry convenience with flavor, but it also turns an ordinary evening into something magical. Enjoy!
Variations on Crockpot Marry Me Chicken Soup
When it comes to comforting meals, Crockpot Marry Me Chicken Soup is a winner—but don’t be afraid to put your own twist on this beloved recipe! Here are two delightful variations you can try.
Creamy Mushroom Variation
This twist on Crockpot Marry Me Chicken Soup brings the earthiness of mushrooms to the forefront. Simply add 2 cups of sliced mushrooms—cremini or shiitake work beautifully—about halfway through the cooking time. To enhance the creaminess, mix in 1 cup of heavy cream (or a dairy-free alternative if you’d prefer) just before serving. The rich flavor will surely seal the deal with your taste buds!
- Ingredients:
- 2 cups sliced mushrooms
- 1 cup heavy cream (or coconut cream)
Spicy Sweet Potato Twist
For those who like a little kick, this spicy version is perfect. Substitute half the pasta with diced sweet potatoes to introduce a sweet and spicy flair. Add a couple of jalapeños, finely chopped, to amp up the heat. This alternative not only diversifies the nutrition in your soup but also adds a vibrant splash of color that’s sure to impress.
- Ingredients:
- 2 cups diced sweet potatoes
- 2 jalapeños, finely chopped
These variations keep the essence of the original while opening doors to exciting flavors that will keep your meals exciting. Whether you’re cozying up on a cold night or hosting friends, you’re set to impress with these customizable twists on Crockpot Marry Me Chicken Soup. If you’re looking for more tips on cooking with chicken, check out resources from the American Chicken Association. Happy cooking!
Cooking Tips and Notes for Crockpot Marry Me Chicken Soup
Best Practices for Flavor Enhancement
To elevate your Crockpot Marry Me Chicken Soup, consider these simple tips. Start by using fresh ingredients; they really make a difference in flavor. Sautéing the Turkey Bacon before adding it to the slow cooker can also enhance the taste by adding a nice, smoky touch. Don’t forget about herbs—fresh thyme and parsley can really brighten the dish. Want to add a bit of heat? A pinch of red pepper flakes or a dash of your favorite hot sauce can take your soup to a whole new level.
How to Adjust for Dietary Needs
Worried about dietary restrictions? No problem! You can easily swap the Chicken Ham for a lean turkey option if you’re looking to reduce fat. Additionally, for a vegetarian variant, consider substituting chicken with hearty vegetables or beans. Keep in mind that using low-sodium broth is a great way to control salt intake. For more tips on customized cooking, check out this healthy cooking guide.
With these tips, your Crockpot Marry Me Chicken Soup will not only be delicious but also tailored to your taste and health needs!
Serving Suggestions for Crockpot Marry Me Chicken Soup
Ideal Pairings with Bread or Salad
When it comes to serving Crockpot Marry Me Chicken Soup, don’t underestimate the power of a great side! Fresh, crusty bread is perfect for dipping into the rich broth—try a warm baguette or some fluffy dinner rolls. Not a bread fan? A light, crisp salad can balance the heartiness of the soup. A simple mix of arugula, cherry tomatoes, and a tangy vinaigrette complements the flavors beautifully. For more on salad pairings, check out this guide.
Creative Garnishing Ideas
Want to elevate your Crockpot Marry Me Chicken Soup presentation? Consider garnishing with freshly chopped herbs like parsley or basil for a fragrant touch. A sprinkle of crispy turkey bacon can add a delightful crunch and flavor contrast. If you’re feeling adventurous, a dollop of sour cream or a swirl of pesto can take it to the next level. Feeling a bit cheesy? Shredded Parmesan adds creaminess that mixes perfectly with the soup’s savory notes.
Using these simple tips, you can transform a great meal into a memorable dining experience!
Time Breakdown for Crockpot Marry Me Chicken Soup
When you’re busy juggling work, social life, and everything in between, you want meals that are both delicious and easy to prepare. Here’s how much time you’ll need for your Crockpot Marry Me Chicken Soup.
Preparation Time
Getting started is a breeze! Set aside about 15 minutes for prep. This includes chopping your veggies, measuring out ingredients, and getting everything into your slow cooker. It’s a great opportunity to unwind after a long day, right?
Cooking Time
Once everything is in the pot, let the magic happen! You’ll need 6 to 8 hours on low heat or about 3 to 4 hours on high. Don’t rush it—this slow simmer melds all those delicious flavors beautifully.
Total Time Needed
In total, you’re looking at a 6 hours and 15 minutes to 8 hours and 15 minutes for the Crockpot Marry Me Chicken Soup. Perfect for setting in the morning and coming home to a warm, inviting meal!
Additional Tips
To make the most of your time, consider prepping ingredients ahead—after all, this hearty soup will make your weeknight meals feel effortless. For more inspiration on slow cooking, check out resources like America’s Test Kitchen or Slow Cooker Central.
Remember, the wait makes every spoonful worth it!
Nutritional Facts for Crockpot Marry Me Chicken Soup
Calories per Serving
When whipping up a delicious batch of Crockpot Marry Me Chicken Soup, you’ll be pleased to learn that each hearty serving comes in around 350 calories. This makes it a satisfying yet nutritious option for any meal of the day!
Breakdown of Major Nutrients
Here’s how the nutrition stacks up:
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Protein: Approximately 25g, thanks to the chicken and turkey bacon, which helps keep you feeling full and energized.
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Fat: Around 15g, predominantly from the turkey bacon, providing essential fatty acids.
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Carbohydrates: About 30g, with a good mix from vegetables and any whole grains you choose to add.
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Fiber: Roughly 4g, making it a fiber-friendly option to help with digestion.
In addition to being mouthwatering, you can feel good knowing you’re fueling your body with quality ingredients. For more insights on healthy eating, consider checking out resources from the USDA or the Academy of Nutrition and Dietetics. Enjoy your cooking adventure!
FAQs about Crockpot Marry Me Chicken Soup
Can I use frozen chicken for this recipe?
Absolutely! You can use frozen chicken in your Crockpot Marry Me Chicken Soup. Just remember that it will take longer to cook. Make sure to adjust your cooking time accordingly; it’s usually best to cook on high for about 6 to 7 hours or low for 7 to 8 hours. This way, you’ll ensure that the chicken is thoroughly cooked and tender. Always check the internal temperature to be sure it’s at least 165°F.
What can I substitute for heavy cream?
If you’re looking to swap out heavy cream, there are several options that work beautifully in this soup. You can use:
- Coconut milk for a dairy-free option that adds a rich flavor.
- Cream cheese is great for a thicker, creamier texture. Just whisk it in until smooth.
- Greek yogurt can add creaminess with a tangy twist. Make sure to mix it in just before serving for best results.
How long will the soup last in the fridge?
The deliciousness of your Crockpot Marry Me Chicken Soup can last in the fridge for about 3 to 4 days. Just store it in an airtight container to keep it fresh. If you want it to last even longer, consider freezing the soup in individual portions. It can be frozen for up to 3 months—perfect for meal prep! Just be sure to let it cool down first. For more tips on food storage, check out the USDA’s guidelines on food safety.
If you have any more questions or need clarification on the recipe, feel free to ask! Cooking should be a fun and enjoyable experience.
Conclusion on Crockpot Marry Me Chicken Soup
If you’re looking for a dish that speaks the language of love and comfort, then Crockpot Marry Me Chicken Soup is a fantastic choice. This delightful and cozy soup combines tender chicken with savory flavors, making it perfect for busy weeknights or intimate gatherings. Plus, it’s easy to make and requires minimal hands-on time, allowing you to focus on what really matters—spending time with loved ones.
So, why not whip up a batch this weekend? You’re bound to impress your family and friends, and who knows, it might just inspire some heartfelt proposals! For more delicious recipes, check out sources like Food Network or Serious Eats. Enjoy!
PrintCrockpot Marry Me Chicken Soup: Easy Comfort for Dinner Tonight
A comforting and easy crockpot recipe for a delicious chicken soup that is sure to impress.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 2 cups carrots, sliced
- 2 cups celery, sliced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 cup heavy cream
- salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat. Add onions and garlic, and sauté until translucent.
- Transfer the sautéed onion and garlic to the crockpot.
- Add chicken breasts, chicken broth, carrots, celery, thyme, and rosemary to the crockpot.
- Cook on low for 6-8 hours or until the chicken is tender.
- Remove the chicken, shred it, and return it to the soup.
- Stir in the heavy cream and season with salt and pepper.
- Serve warm.
Notes
- For extra flavor, add a splash of lemon juice before serving.
- Top with fresh parsley for garnish.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 90mg
Keywords: Crockpot, Chicken Soup, Comfort Food
