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Death by Chocolate Cake: The Ultimate Indulgent Recipe You’ll Love

Death by Chocolate Cake
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A rich and decadent chocolate cake that will satisfy any chocolate lover’s cravings.

Ingredients

Scale
  • 1 3/4 cups all-purpose flour
  • 1 1/2 cups sugar
  • 3/4 cup unsweetened cocoa powder
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 2 large eggs
  • 1 cup whole milk
  • 1/2 cup vegetable oil
  • 2 tsp vanilla extract
  • 1 cup boiling water

Instructions

  1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
  2. In a large mixing bowl, combine flour, sugar, cocoa powder, baking soda, baking powder, and salt.
  3. Add eggs, milk, oil, and vanilla to the dry ingredients and mix until well combined.
  4. Stir in the boiling water until the batter is smooth.
  5. Pour the batter evenly into the prepared cake pans.
  6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let the cakes cool in the pans for 10 minutes before transferring to a wire rack to cool completely.
  8. Frost with your favorite chocolate frosting.

Notes

  • For an extra indulgent treat, add chocolate chips to the batter.
  • Serve with whipped cream or ice cream.

Nutrition

Keywords: Death by Chocolate Cake, chocolate cake, dessert recipes

Find it online: https://www.homestylebite.com/death-by-chocolate-cake-the-ultimate-indulgent-recipe-youll-love/