Delicious Chicken Lo Mein Recipe for Easy Meals Everyone Will Love
A quick and delicious chicken lo mein recipe perfect for easy weeknight meals.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir Fry
- Cuisine: Chinese
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces lo mein noodles
- 2 tablespoons vegetable oil
- 1 pound chicken breast, sliced
- 2 cups mixed vegetables (carrots, bell peppers, broccoli)
- 3 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 2 teaspoons sesame oil
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
Instructions
- Cook the lo mein noodles according to package instructions; drain and set aside.
- In a large skillet, heat vegetable oil over medium-high heat.
- Add sliced chicken and cook until browned and cooked through.
- Add garlic and ginger; sauté for 1 minute.
- Add mixed vegetables and stir-fry for 3-4 minutes.
- Stir in cooked noodles, soy sauce, oyster sauce, and sesame oil; toss to combine and heat through.
Notes
- For extra flavor, add chopped green onions as a garnish.
- Adjust soy sauce to taste for a saltier dish.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chicken lo mein, easy meals, stir fry, quick dinner