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Delicious Sweet Potato Breakfast Bowl with Turkey Bacon Twist

Delicious Sweet Potato Breakfast Bowl

A delightful and nutritious breakfast bowl that combines sweet potatoes with turkey bacon for a delicious morning boost.

Ingredients

Scale
  • 2 medium sweet potatoes
  • 4 slices turkey bacon
  • 1 cup cooked quinoa
  • 1 avocado, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh herbs for garnish

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Peel and dice the sweet potatoes. Toss with olive oil, paprika, garlic powder, salt, and pepper. Spread on a baking sheet.
  3. Bake for 25-30 minutes until tender and golden.
  4. While sweet potatoes are baking, cook the turkey bacon in a skillet over medium heat until crispy. Drain on paper towels.
  5. In a bowl, layer the quinoa, roasted sweet potatoes, avocado slices, and crumbled turkey bacon. Garnish with fresh herbs.
  6. Serve immediately and enjoy!

Notes

  • Customize your bowl with additional toppings like nuts or seeds for extra crunch.
  • This bowl can be served warm or cold, making it versatile for meal prep.

Nutrition

Keywords: Delicious Sweet Potato Breakfast Bowl, sweet potato, breakfast, turkey bacon