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Dump and Go Crockpot Beef Stroganoff: Easy Comfort Food Delight

Dump and Go Crockpot Beef Stroganoff

Enjoy the ease of this delicious Dump and Go Crockpot Beef Stroganoff, perfect for busy weeknights.

Ingredients

Scale
  • 2 pounds beef stew meat
  • 1 onion chopped
  • 2 cups beef broth
  • 1 cup mushroom soup
  • 1 cup sour cream
  • 2 cups egg noodles
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • salt and pepper to taste

Instructions

  1. Place beef stew meat and chopped onion in the crockpot.
  2. Add beef broth, mushroom soup, garlic powder, Worcestershire sauce, salt, and pepper.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  4. About 30 minutes before serving, stir in egg noodles.
  5. Once noodles are cooked, stir in sour cream before serving.

Notes

  • Add vegetables like carrots or peas for extra flavor.
  • Serve with crusty bread for a complete meal.

Nutrition

Keywords: Crockpot, Beef Stroganoff, Easy Recipe, Comfort Food