Easy Cheesy Patty Melt with Turkey Bacon and Chicken Ham Delight
Enjoy a deliciously easy cheesy patty melt that combines turkey bacon and chicken ham for a delightful twist on a classic recipe.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 slices of bread
- 2 ounces turkey bacon
- 3 ounces chicken ham
- 1/2 cup shredded cheese
- 1 tablespoon butter
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Cook the turkey bacon in a skillet until crispy.
- In the same skillet, add butter and toast one side of each slice of bread until golden brown.
- Flip the bread and layer the chicken ham and shredded cheese on top.
- Add the cooked turkey bacon and cover with the second slice of bread, toasted side out.
- Grill until the cheese melts and the bread is golden brown on both sides.
Notes
- For added flavor, sprinkle garlic powder on the bread before toasting.
- Experiment with different types of cheese.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 50mg
Keywords: Easy Cheesy Patty Melt, Turkey Bacon, Chicken Ham, Comfort Food