Easy Saucy Ramen Noodles with Turkey Bacon and Chicken Ham Twist
A delicious and easy recipe for saucy ramen noodles with a twist.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Low-calorie
- 2 packs ramen noodles
- 4 slices turkey bacon
- 100 grams chicken ham
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 2 cups mixed vegetables
- 2 cloves garlic, minced
- Cook ramen noodles according to package instructions and set aside.
- In a pan, cook turkey bacon until crispy, then remove and chop.
- In the same pan, add chicken ham and garlic, sauté until the chicken ham is heated through.
- Add mixed vegetables to the pan and stir-fry for 3-5 minutes.
- Stir in soy sauce and sesame oil, then add the cooked ramen noodles and turkey bacon. Mix well.
Notes
- Feel free to add your favorite vegetables to the dish.
- Adjust the seasoning according to your taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 9 grams
- Trans Fat: 0 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 20 grams
- Cholesterol: 30 milligrams
Keywords: Easy Saucy Ramen Noodles