Full English Breakfast Made Easy with Turkey Bacon and Chicken Ham
A hearty Full English Breakfast featuring turkey bacon and chicken ham for a delicious and healthier twist on the classic dish.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: British
- Diet: Low-fat
- 4 strips turkey bacon
- 4 slices chicken ham
- 2 eggs
- 1 cup baked beans
- 2 tomatoes, halved
- 4 slices whole grain bread
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon salt
- Heat a large skillet over medium heat.
- Add turkey bacon and chicken ham, cooking until crispy.
- In the same skillet, cook the eggs to your preference.
- Warm the baked beans in a separate pot.
- Add tomatoes to the skillet and cook for a few minutes.
- Toast the whole grain bread with olive oil in the skillet.
- Season with salt and black pepper, then serve hot.
Notes
- Adjust cooking times for eggs based on how you like them.
- Feel free to add mushrooms or sausages for extra flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 8g
- Protein: 30g
- Cholesterol: 300mg
Keywords: Full English Breakfast, turkey bacon, chicken ham