Garlic Butter Beef Bites: The Best Easy Dinner with Potatoes
Garlic Butter Beef Bites & Potatoes make a perfect dinner
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound beef, cut into bite-sized pieces
- 1 pound baby potatoes, halved
- 4 cloves garlic, minced
- 1/4 cup unsalted butter
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 teaspoons fresh thyme
Instructions
- Preheat the oven to 400°F (200°C).
- In a large skillet, melt the butter over medium heat.
- Add the garlic and cook until fragrant.
- Add the beef and cook until browned on all sides.
- Add the potatoes, salt, pepper, and thyme to the skillet and stir to combine.
- Transfer the skillet to the oven and roast for 20-25 minutes, or until the potatoes are tender.
- Serve hot and enjoy!
Notes
- For added flavor, consider marinating the beef beforehand.
- Feel free to substitute other vegetables based on your preference.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 80mg
Keywords: garlic butter beef bites, easy dinner, beef and potatoes