Garlic Butter Chicken Pasta: Easy Comfort Food for Any Night
A delicious and easy-to-make garlic butter chicken pasta recipe perfect for a cozy dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups pasta
- 1 pound chicken breast, diced
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup parmesan cheese, grated
- 1/4 cup fresh parsley, chopped
- Cook pasta according to package instructions; drain.
- In a large skillet, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Add diced chicken, salt, and pepper; cook until chicken is browned and cooked through.
- Toss in the cooked pasta, parmesan cheese, and parsley.
- Serve warm and enjoy!
Notes
- For extra flavor, consider adding a splash of lemon juice.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Garlic Butter Chicken Pasta