Ground Chicken Parmesan: Easy, Flavorful Twist on a Classic
Enjoy a delicious and easy recipe for Ground Chicken Parmesan, offering a flavorful twist on the classic dish.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground chicken
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 2 eggs
- 2 cups marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C).
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, Italian seasoning, eggs, salt, and pepper. Mix until well combined.
- Form the mixture into patties and place them in a baking dish.
- Pour marinara sauce over the chicken patties and top with shredded mozzarella cheese.
- Bake in the preheated oven for 30-35 minutes, or until chicken is cooked through and cheese is bubbly.
Notes
- For extra flavor, you can add minced garlic or chopped fresh herbs to the mixture.
- This dish can be served with pasta or a side salad.
Nutrition
- Serving Size: 1 patty
- Calories: 350
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Ground Chicken Parmesan