Healthy Twix Cookie Cups: Indulgent Treats for Guilt-Free Snacking
Enjoy the delightful combination of chocolate and caramel in a healthier way with these Healthy Twix Cookie Cups.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 cups 1x
- Category: Dessert
- Method: Baking
- Cuisine: Healthy
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup coconut oil
- 1/4 cup honey
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon sea salt
- 1/2 cup natural peanut butter
- 1/4 cup dark chocolate chips
- 2 tablespoons unsweetened cocoa powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix almond flour, coconut oil, honey, vanilla extract, and sea salt until well combined.
- Press the mixture into a muffin tin to create cup shapes.
- Bake for 10-12 minutes until golden brown.
- Let the cups cool and then fill each with peanut butter.
- Melt dark chocolate and cocoa powder together, then drizzle over the filled cups.
- Chill until set, then enjoy!
Notes
- Store any leftovers in an airtight container.
- These cups are best enjoyed cold.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Healthy Twix Cookie Cups, guilt-free snacks, healthy desserts