High-Protein Breakfast Crumble: The Best Start to Your Day!
A delicious and nutritious way to start your morning!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High-Protein
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond flour
- 1/2 cup protein powder
- 1/4 cup maple syrup
- 1/4 cup almond milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1 cup mixed berries
- 1/4 cup chopped nuts
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine all the dry ingredients.
- Add in the wet ingredients and mix until well combined.
- Fold in the mixed berries and nuts.
- Transfer the mixture to a baking dish and spread evenly.
- Bake for 25-30 minutes until golden brown.
- Let cool before serving.
Notes
- Customize with your favorite fruits or nuts.
- Great for meal prep and can be stored in the fridge.
Nutrition
- Serving Size: 1/4 of the crumble
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 0mg
Keywords: High-Protein Breakfast Crumble, breakfast, healthy recipe, protein recipe