Keto Brownies: Indulgent Treats That Won’t Ruin Your Diet
Enjoy delicious keto brownies that satisfy your sweet tooth without the carbs. Perfect for keto dieters!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 16 brownies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup erythritol
- 1/4 cup butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the almond flour, cocoa powder, and erythritol.
- Add the melted butter, eggs, and vanilla extract to the dry ingredients and mix well.
- Stir in the baking powder.
- Pour the batter into a greased baking dish.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- For added texture, consider adding chopped nuts or sugar-free chocolate chips.
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 70mg
Keywords: Keto Brownies, Keto Desserts, Low Carb Treats