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Key Lime Cheesecake Cookie Delight: An Easy, Indulgent Treat

Key Lime Cheesecake Cookie
Print Recipe

A deliciously creamy and tangy cookie that combines the flavors of key lime and cheesecake.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup unsalted butter, softened
  • 1 package cream cheese (8 oz), softened
  • 2 tsp key lime juice
  • 1 tsp vanilla extract
  • 1/4 tsp baking powder
  • 1/4 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar until light and fluffy.
  3. Add the cream cheese and mix until well combined.
  4. Stir in the key lime juice and vanilla extract.
  5. In another bowl, whisk together the flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until edges are lightly golden.
  9. Allow to cool before serving.

Notes

  • For added flavor, you can zest a key lime into the mixture.
  • These cookies are best enjoyed fresh but can be stored for a few days.

Nutrition

Keywords: Key Lime Cheesecake Cookie, dessert, cookies, key lime

Find it online: https://www.homestylebite.com/key-lime-cheesecake-cookie-delight-an-easy-indulgent-treat/