Make-Ahead Cheeseburger Lasagna: A Juicy Twist on Comfort Food
A delicious and easy recipe for making cheeseburger lasagna ahead of time. Perfect for busy weeknights!
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Moderate
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 12 lasagna noodles
- 3 cups marinara sauce
- 2 cups shredded cheddar cheese
- 1 cup cottage cheese
- 1 tablespoon dried Italian herbs
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet, brown ground beef with onion and garlic.
- Layer marinara sauce, noodles, beef mixture, and cheeses in a baking dish.
- Repeat layers, finishing with cheese on top.
- Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes.
- Let rest before serving.
Notes
- For extra flavor, add chopped pickles to the beef mixture.
- This dish can be prepared a day in advance and refrigerated.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5 grams
- Sodium: 600 mg
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 mg
Keywords: Make-Ahead Cheeseburger Lasagna, comfort food, easy dinner